It was a rainy weekend when this dish was born. Best if served with a salad and fresh bread to sop up the chicken gravy.
In baking dish layer the ingredients:
Bake 1 hour 20 minutes at 350F.
Just before serving sprinkle lightly with paprika and garlic powder.
~Stephen Pemberton, May 31, 2003
Page created. May 31, 2003. Anne Pemberton. Edited Tue, June 3, 2003 . AP.